Today, we focused on how COVID-19 is impacting the systems that bring the food from the farms to your table. First, we heard from David Fisher, President of the New York Farm Bureau, on how farms like his in the North Country are working to survive the pandemic.
Apr 16, 2020: Lower demand hurts NY farmers during COVID-19
By Addy Szczerba|2021-03-17T15:27:45-04:00April 16th, 2020|
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